mar'sel
Our first meal was at mar'sel, their signature dining experience. We ordered the Wagyu filet; we were so impressed we passed our compliments along to the Chef. To our surprise Chef Michael Fiorelli came to our table to personally thank us for our review - very classy indeed.
- Trip Advisor
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Terranea Resort's signature restaurant, mar'sel, (Spanish for "sea" and French for "salt,") is a destination in and of itself. This classic Southern California oceanfront restaurant has a warm residential feel complementing a menu reflecting a simple, modern representation of California cuisine.
Herbs and produce are grown on property in the chef's herb and vegetable garden. An emphasis is placed on procuring ingredients from the area, resulting in a restaurant menu that is truly Californian. Enjoy a hand-crafted cocktail at mar'sel.
Indoor and outdoor seating takes full advantage of mar'sel's stand-alone locale overlooking the Pacific Ocean and Santa Catalina Island. Outdoor restaurant diners can bask in the warmth of a stone fire pit in this dramatic setting. An intimate Private Dining Room with seating for 16 offers stunning views of Palos Verdes and the perfect venue for that special occasion.
Menus*
*Terranea restaurants' hours of operation and menus are subject to change seasonally and pending the availability of fresh ingredients.
Dinner Menu (PDF)
Dessert Menu (PDF)
Hours of Operation
Open Tuesday - Saturday
5:30 PM - 10:00 PM
