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About this event

Experience an intimate five-course tasting menu curated by Chef Fabio Ugoletti, paired with fine wine varietals from Silver Oak presented by Matt Duncan, third generation of family-owned Silver Oak.

Price does not include tax and a 20% service charge, required at the time of booking.

Map & Directions

Map & Directions

mar'sel, 100 Terranea Way, Palos Verdes, CA, United States, 90275
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