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From Monday, March 1, 2021 to Sunday, April 4, 2021 March 1, 2021 April 4, 2021 Terranea Resort
Leave the cooking to Terranea's Chefs with Passover To-Go from sea beans. Featuring a savory dinner including herbed matzo ball soup, red wine braised brisket, traditional sides, starters, delicious desserts, and more!
Ordering deadline Thursday, April 1 at 12:00pm.
Ballroom circle drive pick up Saturday, April 3 & Sunday, April 4 from 10:00am to 4:00pm.
Please note: All to-go food items will be fully cooked and refrigerated, with specific at-home heating instructions provided.
