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  • October 04 2018 To: October 04 2018

    Chef's Table Dinner Series

    The Chef’s Table Dinner Series is an intimate Farm-to-Terranea dining experience. Guests enjoy a seasonally themed menu, celebrating locally and sustainably grown and foraged ingredients, prepared by Terranea’s award-winning chefs. Each dinner features a select wine partner and a portion of the proceeds benefits a local charity.

    A complimentary room is available with the purchase of two tickets.

    April 12, June 21, August 9, October 4, December 6 | 6pm | $240++

    Reserve

    For more information and reservations, please call 310.265.2836.

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