From romantic dinners to business meetings, our collection of eight Palos Verdes restaurants has a table reserved for every party. Taking full advantage of the Pacific Ocean and Catalina Island views, each restaurant promises tastes that satisfy and sights that surprise. For a perfect Palos Verdes dining experience, our chefs take a fresh approach to all meetings and events by personally tailoring menus and utilizing modern techniques with an emphasis on regional and seasonal ingredients. And if you want to relax in your room, a complete in-room dining menu is available 24 hours a day.
Enjoy inventive twists on California farm-to-table cuisine from Executive Chef Bernard Ibarra. With a focus on local and seasonal ingredients, elegant dinners, relaxed late-night bites or chic weekend brunches are served. Sip an artisan cocktail, distinctive wine or local microbrew while overlooking stunning views.
Enjoy a full-service breakfast or breakfast buffet, a light lunch featuring flatbreads, salads and cocktails, and a generous serving of California market/Mediterranean cuisine at sunset.
Nelson's offers California comfort cuisine paired with an extensive microbrew beer list, signature cocktails and spectacular sunsets.
Enjoy locally harvested ingredients and a contemporary blend of Asian flavors.
Settle under the shade of a coral tree and enjoy a latte paired with freshly baked chocolate croissants and decadent truffles.
After a treatment or workout, stop at this café for refreshing smoothies, juices, protein shakes, sandwiches, salads and more.
To really capture the essence of our Palos Verdes resort, visit the Lobby Bar for classic cocktails, wines by the glass and international beer varieties.
Sink into a beach chair under a cabana at this adults-only pool and enjoy a full-service bar and delicious poolside fare.