Event Calendar

  • January 01 2014 To: December 31 2014

    Seasonal Gelato, Ice Cream, and Sorbet Flavors

    Terranea Resort's Executive Pastry Chef Pierino Jermonti introduces homemade gelato, ice cream, sorbet, brownie and blondie gelato bars at sea beans! See below for some of the creative and delicious flavors offered each month:

    January

    • Caramel Pecan Ice Cream
    • Rosebud Champagne Sorbet
    • Hazelnut Gelato

    February

    • Coconut Pineapple Ice Cream
    • Passion Fruit Sorbet
    • Toasted Almond Gelato

    March

    • Cappuccino Crunch Ice Cream
    • Mango Sorbet
    • Double Chocolate Gelato

    April

    • Lavender Ice Cream
    • Mixed Berry Sorbet
    • Espresso Gelato

    May

    • Mint Belgium Chocolate
    • Strawberry Rhubarb Sorbet
    • Dulce de Leche Gelato

    June

    • White Chocolate Raspberry Ice Cream
    • Kiwi Sorbet
    • Pistachio Gelato

    July

    • Green Tea Ice Cream
    • Watermelon Sorbet
    • Coconut Gelato

    August

    • Strawberry Ice Cream
    • Peach Sorbet
    • Peanut Butter Gelato

    September

    • Rocky Road Ice Cream
    • Pink Guava Sorbet
    • Olive Oil Gelato

    October

    • Bailey’s Ice Cream
    • Green Apple Sorbet
    • Cinnamon Gelato

    November

    • Maple Walnut Ice Cream
    • Blood Orange Sorbet
    • Pumpkin Gelato

    December

    • Ginger Ice Cream
    • Spiced Pear Sorbet
    • Egg Nog Gelato

     

     

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