Repeal Day: Prohibition Happy Hour Starts December 5th at The Lobby Bar & Lounge
On December 5th, 1933 the US Government ratified the 21st Amendment, which repealed Prohibition. Americans rejoiced, NO MORE BATHTUB GIN! The Lobby Bar at Terranea is celebrating by launching a “Prohibition Hour”from 3 - 6pm Sunday – Thursday nights. These early evenings will be a place to remember the classic cocktails and the lore surrounding them.
See the menu below:
*Interesting fact: Templeton Rye Whiskey which is served in the Lobby Bar is being produced again today after being one of the few distilleries in Iowa during Prohibition. It is said to have been “Al Capone’s whiskey of choice”
Prohibition Happy Hour Menu
Sunday-Thursday 3:00-6:00pm
One Hope Chardonnay, One Hope Cabernet, One Hope Sparkling, 6
Old Fashion - bourbon, orange, cherry, bitters, 8
Sazerac - rye, bitters, simple syrup, absinth, 8
Bee’s Knee’s - gin, honey, lemon, 8
Sidecar - brandy, cointreau, sugar, 8
Oyster Rockefeller Bourbon BBQ Braised Meatball and Grits, 6
Olive Tapenade Platter, Goat Cheese Mousse, Honey, Grilled Ciabatta, 6
White Chocolate and Blueberry Bread Pudding served with a Remy XO Sauce, 6
About the Lobby Bar & Lounge at Terranea Resort
The Lobby Bar at Terranea Resort is the perfect place to capture the essence of Palos Verdes and Southern California. Indoor and outdoor seating comes with some of the most breathtaking views of the Southern California coast. Beverage offerings include classic cocktails with a modern twist, wines by the glass emphasizing California wines, and microbrewed regional and international beer varieties.
